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Komarovo (Belarus)

The CEI Foodie Dialogues conference is taking place in Komarovo, Belarus on 24-28 March. Three-day long event - gathering participants and speakers from the EU and non-EU CEI Member States - will focus on the needs of the marginalised, outlying rural communities and nature sensitive areas, highlighting the importance of the “eat local” concept, with new culinary tourism as a global trend. Moreover, there will be transfer of expertise on how to effectively translate 3D rural sustainable development agenda into actions with a direct benefit towards the rural communities concerned.

This activity of co-financed under the CEI Cooperation Fund.